Monday, April 19, 2010

Firefly and Jack Daniels

It has been a consecutive three days of eating rich food with Jen. My waistline is definitely expanding!

Together with Elizabeth, Jacelyn, Monica and of course, Jenny, we celebrated Jen's birthday at the Firefly Bar & Grill at Times Square. It was also my first time setting foot at this 'new' block of shops since its opening. All these while, I had been driving past Times Square, questioning its existence because it had looked like a dead project to me.

True enough, the only signs of life here were the few eateries and pubs.




I was informed by Eliz that this establishment is well-known for its pork dishes, especially its Bourbon Back Ribs where the ribs are marinated in Jack Daniels. The rest ordered this signature dish while I opted for Pork Chop in Alfredo sauce.

Bourbon Back Ribs

Pork Chop in Alfredo Sauce

Verdict? Both dishes were delicious although I thought that the pork chop was slightly on the salty side. The best part had to be its veggies which were well-blanched and sauteed.

Eliz ordered a slice of choc moist cake for Jen, complete with a lit candle and birthday greeting written in choc sauce, which was delivered to our table by the staff.   

Cake
April 19: Firefly Bar & Grill

I'd definitely be coming back for its ribs and choc moist cake.

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